Need a new BBQ, like a Blacktop 360 Party Hub Grill and Fryer ? Do you live in the USA or Canada? If you’ve answered yes to those two questions then read on this could be just the thing for you.
I love giveaways and this one is no exception. The lovely people from just free stuff have sent me a Blacktop 360 Party Hub Grill/Fryer link for fans of Weight Loss Mother so you can enter into the draw.
To enter just follow this link and be in the draw to win.
Blacktop 360 Party Hub
This little baby seems to have it all! Some of the main features of the Blacktop 360 include an infrared grill which heats to over 650 degrees F and integrated warming plate for those who like to eat their steaks warm.
There are also independent temperature controls and the Blacktop 360 has a super durable porcelain-enamel cooking surface, in fact it has three separate cooking functions.
And then there is a deep fryer and a griddle too.
The Blacktop 360 is portable and comes with it’s own carry bag and here’s the good news, no assembly is necessary.
Good luck and let me know if you are the winner!
Here is a quick Marinade Recipe for your steaks that I used just last night…
Ingredients:
- Olive Oil
- Garlic – as much or as little as you like – crushed
- Splash of red wine
- 2 tblspns mustard seeds
Method:
Trim fat from steaks if needed. Combine all ingredients and cover the steaks. Leave and let the the marinade do its job for as long as possible, overnight is always good, although last night I only had half an hour and the steaks still tasted great.
I served our steaks with a raw salad and nutritious, easy dressing, I’ll let you know all about it in another post soon.
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